Publix issues voluntary recall on fresh and value added ground chuck and ground chuck products
Published 4:00 pm Monday, August 15, 2011
LAKELAND, Fla., Aug. 13,2011— Publix Super Markets is issuing a voluntary recall for assorted varieties of products that contain ground chuck because it may be adulterated with E. coli O157:H7. This is an expansion of National Beef Packing Company’s voluntary recall of ground beef product produced at its Dodge City, Kansas production facility. The problem was discovered as a result of routine microbial testing conducted by the Ohio Department of Agriculture at a state-inspected facility that had purchased these products for further processing. A traceback investigation revealed that the slaughter facility, National Beef Packing Co. products were the sole source for the positive product sample. Consumption of products containing E. coli O157:H7 can cause bloody diarrhea, dehydration, and in the most severe cases, kidney failure. The very young, seniors and persons with weak immune systems are the most susceptible to foodborne illness. Publix is recalling the following random weight products produced at Publix retail meat departments with sell-by-dates between July 25 and August 12, 2011:
Item | GTIN / UPC | Product Description |
93802 | 0029380200000 | Seasoned Beef Meatballs |
96643 | 0029664300000 | Meat Loaf (Oven Ready) |
96042 | 0029604200000 | Ground Chuck Patties |
96039 | 0029603900000 | Ground Chuck |
96640 | 0029664000000 | Stuffed Peppers |
93801 | 0029380100000 | Seasoned Salisbury Steak |
69282 | 0026928200000 | Montreal Seasoned Chuck Patties |
72426 | 0027242600000 | Mesquite Seasoned Chuck Patties |
75526 | 0027552600000 | Badia Seasoned Chuck Patties |
77699 | 0027769900000 | Steakhouse Ground Chuck Patties |
98002 | 0029800200000 | Jalapeno Burger |
98003 | 0029800300000 | Bacon & Cheddar Burger |
97376 | 0029737600000 | A/B Ground Chuck |
98000 | 0029800000000 | Blue Cheese Burger |
98153 | 0029815300000 | SC Bacon Cheddar Burger |
69224 | 0026922400000 | SC Seasoned Beef Meatball |
98150 | 0029815000000 | SC Blue Cheese Burger |
69160 | 0026916000000 | SC Meat Loaf (Oven Ready) |
16683 | 0021668300000 | SC Stuffed Peppers |
16682 | 0021668200000 | SC Pork, Beef, Ham Meatball |
98001 | 0029800100000 | Horseradish Cheddar Burger |
69535 | 0026953500000 | SC Montreal Seasoned Chuck Patties |
98151 | 0029815100000 | SC Horseradish Burger |
98152 | 0029815200000 | SC Jalapeno Burger |
99950 | 0029995000000 | Ground Chuck Slider Patties |
96043 | 0029604300000 | Ground Chuck for Chili |
96037 | 0029603700000 | Beef and Pork for Meatloaf |
These products contain ground chuck and were sold in Publix grocery stores in Alabama, Georgia, South Carolina and Tennessee. Florida stores affected by the voluntary recall include the following counties: Escambia, Santa Rosa, Okaloosa, Walton, Bay, Leon, Suwannee, Columbia, Alachua, Marion, Putnam, Clay, Volusia, Flagler, St. Johns, Duval and Nassau.
“As part of our commitment to food safety, potentially impacted product has been removed from all store shelves,” said Maria Brous, Publix media and community relations director. “To date, there have been no reported cases of illness. Consumers who have purchased the products in question may return the product to their local store for a full refund. Publix customers with additional questions may call our Consumer Relations department, Monday-Friday, 8a.m. – 5p.m., at 1-800-242-1227 or by visiting our website at www.publix.com/contact.” Customers can also contact the National Beef toll-free hotline at 1-877-800-6848. Additional resources include the U.S. Department of Agriculture’s (USDA’s) Meat and Poultry Hotline at 1-800-674-6854 and www.FightBAC.org.”